Sarafian Toum Lebanese Garlic Sauce 300g
$20.95
each
Vegan
Australian made
Description
Toum literally translates to garlic in Arabic, it’s a Lebanese garlic sauce that is made from fresh garlic, lemon juice from local farms, non-gmo Australian canola oil and pink lake salt from the Grampians. Toum should be used anywhere and everywhere you would use garlic. Toum is great to cook with but also so delicious to use as a condiment to everything from bread, pickles, in sandwiches, to cold seafood platters and in salad dressingsIngredients
Non GMO canola oil, organic garlic, lemon juice, pink lake salt, water