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Hand Cut Aged Cheddar

$9.00 200g $45.00 per kg

Description

Cheddar cheese, the most widely purchased and eaten cheese globally, is always made from cow's milk. It is a hard cheese with a slightly crumbly texture if properly cured, and if it is too young, the texture is smooth. It gets a sharper taste as it matures, over a period of time between 9 to 24 months.

Country of origin

Made in Australia from at least 100% Australian ingredients

Found in

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