Description
Irrewarra Sourdough is an artisan sourdough bakery, baking handmade sourdough bread. Situated in the beautiful rural district of Irrewarra, just inland from Victoria’s Great Ocean Road, the bakery was started in 2000 by John and Bronwynne Calvert, driven by a passion for great bread, the use of natural ingredients and artisan baking techniques. Though the bakery has expanded to become Victoria’s largest sourdough bakery, every loaf is still made authentically, hand-cut and hand-shaped.
