Description
Our chemoula marinade is housemade with fresh ingredients for a punchy flavour, vibrant colour and zesty aroma. Butterflied free range chickens are fantastic on the bbq, but just as easy to cook in the oven.
Ingredients
Australian free range chicken (96%), lemon, onion, honey, herbs, olive oil, ginger, garlic, lemon juice (reconstituted lemon juice, preservative (223), antioxidant (330)), chili, salt, spices.
About Peter Bouchier
We are dedicated to providing our customers with the best meat and products you'll find anywhere in Melbourne. We do things properly, and we're not interested in cutting corners. That's what we mean when we say 'butchers of distinction'.
We get asked about pronunciation a lot, so for our curious customers: 'Bouchier' rhymes with 'voucher'. But Peter and Sue are happy to answer to your best guess.
We source all our meat from the leading free range producers in Victoria and NSW. We choose suppliers who share our passion for quality meat, as well as animal welfare and sustainability.
We also have strict requirement for the size, type, and quality of meat we accept from our suppliers, so we can always ensure a consistent and high-quality product for our customers.
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